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Lunch + Dinner



  • Fried Green Tomatoes
    Sliced green tomatoes, lightly bread with Cajun breading, served over arugula and finished with a balsamic reduction
  • Fried Cauliflower
    Blanched and deep fried, served with your choice of honey soy glaze, buffalo, Thai Sweet chili or plain
  • Nachos
    Smashed pinto beans, smoked jalapeños, cheddar, cilantro, sour cream, and pico Add chicken or ground beef $3, Steak $4
  • Smoked Wings
    Mild, Spicy, Old Bay, Cajun, Sweet Chili Garlic, BBQ or Diesel
  • Tater Tots
  • Loaded
    Bacon, shredded cheddar, green onion, and sour cream
  • Tex Mex
    Ground beef, onion, corn, cheddar cheese, and BBQ sauce
  • That’s a Spicy
    Ham, smoked jalapenos, chipotle marinara, and shredded mozzarella
  • Buffalo
    Tots tossed in our buffalo sauce, topped with blue cheese and choppedcelery, served with a side of blue cheese dressing
  • Pizza Rolls
  • Veggie Rolls


(All salads come dressed unless otherwise specified)

  • Belle Haven
    Kale, nappa cabbage, Brussel sprouts, dried cranberries, pumpkinseeds, and poppy seed dressing
  • From the Garden
    Mixed greens, cherry tomatoes, shaved carrots, evoo croutons, and honey-balsamic dressing
  • Spring Salad
    Arugula, spinach, shaved fennel, pomegranate seeds, shaved parmesan cheese, and Citronette dressing
  • Butcher’s Salad
    “Butcher’s Secret” steak, mixed greens, roasted mushrooms, Danish blue, and roasted tomato vinaigrette
  • Chipotle Caesar
    Diced romaine, focaccia croutons, parmesan, and chipotle Caesar dressing


  • Chicken
  • Steak
  • Shrimp
  • Salmon

Mac + Cheese

  • Buffalo Chicken
    Grilled chicken, hot sauce, and finished garlic bread crumbs and blue cheese crumbles
  • Jalao’ Bacon
    Bacon, smoked jalapenos, corn, and finished with shredded cheddar
  • Garden
    Add chicken or ground beef $3, Steak $4

Ask About Our

  • Soup of the Day
  • Lunch Special
  • Dinner Special

Sandwiches + Burgers

(All served w/choice of fries, tots, or salad)

  • Belle Haven Reuben*
    House cured beef, sauerkraut, Swiss cheese, and 1000 island, Served on marble rye
  • Smoked Turkey BLT
    House smoked, thinly sliced turkey breast, bacon, avocado, lettuce, tomato, and sriracha aioli on dark honey wheat bread
  • Buffalo Chicken
    Fried chicken breast tossed in buffalo sauce with lettuce, tomato, and a carrot & celery slaw, tossed in either blue cheese or buttermilk ranch, served on a soft sub roll
  • Focaccia Caprese
    Fresh mozzarella, sliced tomato, and basil pesto, served on rosemary Focaccia bread
  • Steak Au Jus
    Grilled Steak, kale, onions, garlic aioli, and your choice of cheese, on a sub roll with a side of au jus
  • I’ve Had That*
    Two 4 oz grilled beef patties, American cheese, pickles, shredded lettuce, crispy shallots, and 1000 island on a sesame seed bun
  • Burger Your Way*
    Grilled beef burger with lettuce & tomato. Add: Cheese – $1, bacon – $1.50, Caramelized onions – $1.50, Avocado – $1, roasted mushrooms - $1.50

* – May contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition


  • Tater Tots
  • Fries
  • After 5PM
    Seasonal Veggies, Green Beans, Cauliflower

The Mains (After 5pm)

  • Poppy Seed Crusted Salmon*
    6oz pan seared poppy seed crusted salmon, served over a leek puree, quinoa and finished with oven roasted Brussel sprouts
  • Pork Shank
    Braised pork shank, served over a white bean cassoulet, finished with a pan sauce
  • Eggplant Parmesan
    Grilled eggplant layered with tomato sauce, parmesan cheese, mozzarella cheese, and fresh basil, served an arugula salad tossed in balsamic vinaigrette
  • Grilled Pork Steak*
    10oz pork strip, grilled to order, served with fresh sautéed green beans and baby rainbow carrots
  • Pasta of the Day
    Chef Mauro’s Creation